Hatch & Sons is a popular cafe located in the heart of Dublin city center. The cafe, which opened in 2014, has quickly become known for its cozy atmosphere, friendly service, and delicious traditional Irish fare.
The cafe has a warm and inviting decor, with wooden tables and chairs, exposed brick walls, and vintage photographs and artwork. The dining room is spacious and airy, with plenty of natural light and comfortable seating.
The menu at Hatch & Sons is focused on using fresh and locally sourced ingredients, with a strong emphasis on traditional Irish flavors. The dishes are hearty and comforting, with a focus on bold spices and herbs.
For breakfast, the Irish breakfast is a popular choice, served with bacon, sausage, black pudding, fried eggs, and soda bread. For lunch, the ham and cheese toastie is a must-try, served with house-made chutney and a side salad. The cafe also offers a range of cakes and pastries, as well as a great selection of teas and coffees.
The service at Hatch & Sons is friendly and welcoming, with knowledgeable staff who are happy to make recommendations and answer any questions. The cafe also features a small retail section, where guests can purchase a range of Irish food products and souvenirs.
In addition to its delicious food and cozy atmosphere, Hatch & Sons is also known for its commitment to sustainability and ethical practices. The cafe sources its ingredients from local farmers and producers, and works hard to reduce waste and minimize its environmental impact.
Overall, Hatch & Sons is a must-visit for anyone looking for a cozy cafe with traditional Irish fare in Dublin city. Its warm and inviting atmosphere, delicious food, and commitment to sustainability make it a popular spot for locals and tourists alike. Whether you’re looking for a casual breakfast or a leisurely lunch, Hatch & Sons is sure to impress.
